Learn the basics of spoon carving using green (unseasoned) wood and various grasps and carving techniques using high-quality handmade crook knives and a small hatchet/ax. This class is suitable for both novices and those with some experience who wish to hone their carving and whittling skills. By the end of the day, you will have made a simple spoon and gained mastery of the basic skills to make spoons on your own.
Single, with supply fee
Single w/Supply Fee and Lunch