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Rookie Cooks Coldfall Wednesdays, Autumn term

In the Food Tech room
Fully booked

Waiting list

This event is fully booked, but you can add yourself to the waiting list.

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Course dates

  • Wed, 6 Sep '23   3:30pm – 4:40pm BST - done
  • Wed, 13 Sep '23   3:30pm – 4:40pm BST - done
  • Wed, 20 Sep '23   3:30pm – 4:40pm BST - done
  • Wed, 27 Sep '23   3:30pm – 4:40pm BST - done
  • Wed, 4 Oct '23   3:30pm – 4:40pm BST - done
  • Wed, 11 Oct '23   3:30pm – 4:40pm BST - done
  • Wed, 18 Oct '23   3:30pm – 4:40pm BST - done
  • Wed, 1 Nov '23   3:30pm – 4:40pm GMT - done
  • Wed, 8 Nov '23   3:30pm – 4:40pm GMT - done
  • Wed, 15 Nov '23   3:30pm – 4:40pm GMT - done
  • Wed, 29 Nov '23   3:30pm – 4:40pm GMT - done
  • Wed, 6 Dec '23   3:30pm – 4:40pm GMT - done
  • Wed, 13 Dec '23   3:30pm – 4:40pm GMT

Details

Join us for Autumn term at Rookie Cooks!
Yrs 4-6, 3.30-4.40pm

On the menu ... Apple and blackberry crumble, Stir fry, Honey cake, Roasted sweetcorn, coleslaw and garlic bread, Spooky Halloween Cookies, Veggie sausage rolls, Banana bread, Samosas for Diwali, Homemade chocolates for Christmas .. and lots more!

Cost includes ingredients, equipment, all the food you make to take home, all the fabulous recipes to collect and your own embroidered Rookie Cooks apron to keep!

Rookie Cooks is Vegetarian and Nut-free

NB: please note, there is no club on Weds 22nd Nov because of Parents' Evening

Instructions

Please bring to class every week:-
Your Rookie Cooks apron
A large container with lid (big enough to fit 6 cupcakes in) for your child to take their food home in
An elastic, to tie back long hair

Tickets

Cost

Autumn term x 13 weeks including FREE Rookie Cooks embroidered apron to keep

Course ticket - for remaining 1 date.
£19.50

Location

In the Food Tech room