Ready for a night to remember? Step into the last three centuries at All Saints Estate’s 160th anniversary dinner, a lavish feast in our iconic Great Hall. With KIN’s Executive Chef Jack Cassidy (one Chef’s Hat), savour a three-course menu inspired by the 19th, 20th, and 21st centuries, paired with our exquisite wines, including rare Museum Release bottles celebrating our storied past.
This isn’t just any dinner. Picture stunning decor, an enchanting ambience, and a menu that tells a story of time. Your hosts for the evening are Eliza, Nick, and Angela Brown, fourth-generation owners of All Saints Estate. Enjoy captivating tales, a special vinous auction for charity, and a few surprises to keep the night buzzing.
Grab your seat and get ready to taste centuries.
Date & Time: Saturday, November 2, 2024, 6:30 PM – 10:30 PM
Location: The Cask Hall, All Saints Estate, 205 All Saints Rd, Wahgunyah
Dress code: Formal attire
Centuries Dinner Ticket: $300
Centuries Dinner Member Price Ticket: $250
Attending with friends? Please book your tickets as a group to ensure you are seated together.
Need a Bus Transfer? Please select Centuries Dinner Bus Transfer from the schedule ($40pp).
Cost | ||
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Centuries Dinner
Non Wine Royalty Club Member price (general admission).
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A$300.00 | |
Centuries Dinner | Wine Club Member Price
Are you a Wine Royalty Member? Enjoy this special pricing!To sign up for our Wine Club, please call 1800 021 621.
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A$250.00 |