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Intro To Cooking: Lasagna

lørdag, 8 oktober '22   22:00 – 01:00 EDT
Michigan Folk School Campus, 7734 Plymouth Road, Ann Arbor MI 48105
Begivenhed aflyst

Detaljer

Making and assembling a lasagna utilizes many rudimentary cooking techniques. This course will use homemade lasagna as the entree to introduce basic kitchen techniques such as knife skills, mother sauces, boiling, searing, braising, and baking. At completion, students will be familiar with kitchen fundamentals and take home lasagna (assembled but not baked) and a recipe.

Billetter

Pris

Single, w/Supply Fee

Beliggenhed

Michigan Folk School Campus
7734 Plymouth Road
Ann Arbor MI 48105