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Rookie Cooks Tetherdown Tuesdays Autumn Term

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Date del corso

  • mar, 9 set '25   15:30 – 16:30 BST  - fatto
  • mar, 16 set '25   15:30 – 16:30 BST  - fatto
  • mar, 23 set '25   15:30 – 16:30 BST  - fatto
  • mar, 30 set '25   15:30 – 16:30 BST  - fatto
  • mar, 7 ott '25   15:30 – 16:30 BST  - fatto
  • mar, 14 ott '25   15:30 – 16:30 BST  - fatto
  • mar, 21 ott '25   15:30 – 16:30 BST  - fatto
  • mar, 4 nov '25   15:30 – 16:30 GMT  - fatto
  • mar, 11 nov '25   15:30 – 16:30 GMT  - fatto
  • mar, 18 nov '25   15:30 – 16:30 GMT  - fatto
  • mar, 25 nov '25   15:30 – 16:30 GMT  - fatto
  • mar, 2 dic '25   15:30 – 16:30 GMT  - fatto

Dettagli

Join us for Autumn term at Rookie Cooks!
Yrs 3-6, 3.30-4.30pm

On the menu .. Roasted corn on the cob with coleslaw and garlic bread, Apple and Blackberry crumble, Halloumi burger, Red Velvet cake, Rice Pilaf, Spooky Halloween cookies, Crunchy oat biscuits, Stir fry and noodles, Minestrone soup, Festive decorated gingerbread, Roasted vegetable kebabs with couscous and handmade chocolates in pretty gift boxes!

Cost includes ingredients, equipment, all the fabulous recipes to collect and all the food you make to take home!

Rookie Cooks is no meat and no nuts.

istruzioni

Instructions
Please bring each week:-
An apron - your Rookie Cooks one or any other
A large container with lid (big enough to fit 6 cupcakes in) for your child to take their food home in
An elastic, to tie back long hair

Biglietti

Costo

Tetherdown Tuesdays x 12 weeks no apron

Biglietto del corso - per tutte le 12 date date.
£236.00

Tetherdown Tuesdays x 12 weeks plus Rookie Cooks embroidered apron to keep

Biglietto del corso - per tutte le 12 date date.
£246.00

Luogo

In the Food Tech room