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Coq Au Vin

Thursday, 12 October '23   6pm – 9pm EDT
Michigan Folk School Campus, 7734 Plymouth Road, Ann Arbor MI 48105
16 years and over
Event cancelled


Coq au vin translates to "rooster with wine." It is a rich and hearty stew made by cooking chicken in red wine with bacon, mushrooms, onions, garlic, and herbs.It is a classic French dish that is sure to impress your guests with its deep, complex flavors and comforting warmth.

Level: Beginner



Single w/Supply Fee


Michigan Folk School Campus
7734 Plymouth Road
Ann Arbor MI 48105