This course provides staff with a survival kit of effective behaviour management strategies to use during break times and in the dinner hall. This interactive session provides a bank of tried and tested positive approaches to deal with unwanted behaviour and promote positive choices.
This course is suitable for lunchtime supervisors, school cooks, catering staff, front of house, teaching assistants and support staff working in early years (EY), primary (P), secondary (S), and SEN schools.
Provider: NSM Training & Consultancy
| Pris | ||
|---|---|---|
MLA Non-Member Ticket
For every 2 places booked, you will receive 1 free place.
|
||
MLA Member Ticket |
Online via Zoom