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Rookie Cooks Tetherdown Wednesdays Summer term

In the Food Tech room
Fully booked

Waiting list

This event is fully booked, but you can add yourself to the waiting list.

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Course dates

  • Wed, 24 Apr '24   3:30pm – 4:30pm BST - done
  • Wed, 1 May '24   3:30pm – 4:30pm BST - done
  • Wed, 8 May '24   3:30pm – 4:30pm BST - done
  • Wed, 15 May '24   3:30pm – 4:30pm BST - done
  • Wed, 22 May '24   3:30pm – 4:30pm BST - done
  • Wed, 5 Jun '24   3:30pm – 4:30pm BST - done
  • Wed, 12 Jun '24   3:30pm – 4:30pm BST - done
  • Wed, 19 Jun '24   3:30pm – 4:30pm BST - done
  • Wed, 26 Jun '24   3:30pm – 4:30pm BST - done
  • Wed, 3 Jul '24   3:30pm – 4:30pm BST - done
  • Wed, 10 Jul '24   3:30pm – 4:30pm BST - done

Details

Join us for Summer term at Rookie Cooks!
Yrs 3-6, 3.30-4.30pm

On the menu ... Sushi, Peach and strawberry cobbler, Spring Rolls, Viennese biscuits, Gnocchi, Marble Cake, Fabulous summer salads, Pasta with homemade pesto, Tiramisu, Roasted vegetable kebabs, and Granola and smoothies!

Cost includes ingredients, equipment, all the food you make to take home and all the fabulous recipes to collect!

NB: Rookie Cooks is meat-free and nut-free.

Instructions

Please bring each week:-
Your Rookie Cooks apron
A large container with lid (big enough to fit 6 cupcakes in) for your child to take their food home in
An elastic, to tie back long hair

Tickets

Cost

Summer term x 11 weeks

Course ticket - for all 11 dates.
£211.75

Summer term x 11 weeks plus Rookie Cooks embroidered apron to keep

Course ticket - for all 11 dates.
£216.75
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Location

In the Food Tech room

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