Join us for a Rookie Cooks trial class to make roasted veggie kebabs with halloumi and bulgur to take home!
Yrs 3-6, 3.30-4.40pm
On the menu for the rest of the term ... Spinach and ricotta lasagne, Chocolate chip cookies, Fajitas, Portuguese custard tarts, Lemon and Lime polenta cake, Leek and potato soup with croutons, Eve’s Pudding, Five bean Chilli and Irish Soda Bread
Cost £16.90 per week, includes ingredients, equipment, all the food you make to take home and all the fabulous recipes to collect!
NB: Rookie Cooks is meat-free and nut-free
Please bring each week:-
An apron - your Rookie Cooks one (which you can buy when booking) or any one from home
A large container with lid (big enough to fit 6 cupcakes in) for your child to take their food home in
Taster class x 1 week
In the Food Tech room