This isn’t your typical class, it’s a relaxed, feel-good after work social where baking is just the excuse to unwind and have a laugh. Whether you’ve had a long day or just fancy doing something different, this is your space to switch off and enjoy.
You’ll spend 1h30 rolling and baking buns alongside a group, with plenty of chatting, music, and good vibes along the way. No pressure, no perfection, just fun, friendly energy and sweet treats to take home (or eat straight away, we won’t judge)!
Come solo or book with your friends, either way, you’ll leave with some delicious pastries !
You will shape your buns, prove, bake and decorate with creams and toppings of your choice
To learn how to make the enriched brioche dough from scratch, book our 3h "Four ways with Brioche" workshop!
Complimentary: The official Comptoir apron included with every lesson! (RRP £20)
Total course time 1h30
Allergens: gluten, egg, dairy, nuts
Our lesson is vegetarian, halal and alcohol-free. All products may contain traces of nuts, sesame seeds, gluten, milk, eggs, mustard & soya.
Check our instagram page to get a taste of what’s waiting for you :
https://www.instagram.com/comptoir_bakery_school?igsh=MXRibTh3NW1sYXYwag%3D%3D&utm_source=qr
Please note course content and time may vary slightly from the above description
Nivå: Beginner, Level 1
Please come 15 minutes prior to the start of the workshop.
Wear closed shoes.
| Pris | ||
|---|---|---|
After work Bun Class
One ticket for the After Work Bun Class
Tilgjengelig med:
|
£30 + £6 MVA | |
After work Bun Class + glass of wine
One ticket for the After work Bun Class including a glass of wine
|
£35 + £7 MVA |
Comptoir Bakery School and Workshop
96 Druid Street
London
SE1 2HQ
Fasiliteter
