Meat

Thursday, 22 November '18   6:30pm - 9pm
Square Food Foundation, The Park, Daventry Road, Knowle West, Bristol, BS4 1DQ
5 spaces available

If you want to eat less meat or make it go further or are trying to reduce your shopping bill, this class is a good place to start. The programme covers advice on how to buy meat and where it fits into a good diet, the key home-cook butchery skills, all cooking methods and will give you some lovely bits to take home. You will learn to make:

5 meals out of one chicken: 

  • a chicken liver paté 
  • chicken breasts stuffed with mascarpone, lemon & rosemary
  • chicken thighs wrapped in bacon
  • spicy chicken wings
  • chicken broth 

Lambs liver, Venetian-style
Braised oxtail, shin & cheek 

Tickets

Cost
Standard Ticket
5 available until Wed 21 Nov '18 6:30pm
£49.00
Concessions
12 available until Wed 21 Nov '18 6:30pm
Students, under 21s, over 60s and those on income support are eligible for a 10% discount. Discount not available in conjunction with any offer.
£44.10
Location

Square Food Foundation, The Park, Daventry Road, Knowle West, Bristol, BS4 1DQ