september, 2026
24
tor.
16:45 BST
Pizza Workshop (Napoletana)
26
lør.
10:00 BST
Full-Day Beginner Bread Course
oktober
1
tor.
17:00 BST
The Carbonara Taster Workshop
7
ons.
16:00 BST
Potato Gnocchi with Nduja Half Day
8
tor.
17:00 BST
The Cannelloni Taster Workshop
9
fre.
13:00 BST
Italian Master Class Full Day Workshop
15
tor.
16:45 BST
Pizza Workshop (Napoletana)
16
fre.
10:00 BST
Weave Your Own Willow Hanging Basket & Two Course Meal
21
ons.
15:00 BST
Half-Day Bread, Butter & Jam Workshop
22
tor.
16:00 BST
Parkin, Pies & Peas Half Day
24
lør.
10:00 BST
Full-Day Enriched Dough Course (Croissants & Danish Pastry)
november
4
ons.
16:00 GMT
Beef Shin Ragù with Handmade Pappardelle Half Day
6
fre.
15:00 GMT
Half-Day Scone Workshop
8
søn.
13:00 GMT
The Ultimate Sunday Lunch Full Day Workshop
11
ons.
17:00 GMT
The Meatball Taster Workshop
12
tor.
16:45 GMT
Pizza Workshop (Napoletana)
19
tor.
17:00 GMT
The Arancini Taster Workshop
20
fre.
10:00 GMT
Weave Your Own Willow Reindeer & Two Course Festive Meal
21
lør.
10:00 GMT
Full-Day Beginner Bread Course
27
fre.
15:00 GMT
A Christmas Wreath-Making Workshop & Champagne Dinner with Natasha Jane Events
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