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May, 2018
5 Sat 9:30am - 1:30pm Bounty of the Sea
6 Sun 9:30am - 1:30pm Gluten-Free Gourmet
13 Sun 9:30am - 1pm Artisan Bread
19 Sat 9:30am - 1:30pm Marilla's Table
20 Sun 9:30am - 1:30pm Bounty of the Sea
21 Mon 9:30am - 2pm Oyster Obsession
22 Tue 9:30am - 1:30pm Vivacious Vegan
23 Wed 9:30am - 1pm Artisan Bread
24 Thu 9:30am - 2pm Black Garlic
25 Fri 9:30am - 1:30pm Gluten-Free Gourmet
26 Sat 9:30am - 2pm Hive to Table
27 Sun 9:30am - 1:30pm Marilla's Table
28 Mon 9:30am - 1:30pm Bounty of the Sea
29 Tue 9:30am - 2pm Say Cheese!
30 Wed 9:30am - 1pm Artisan Bread
31 Thu 9:30am - 1:30pm Bounty of the Sea
June
1 Fri 9:30am - 2pm Hive to Table
2 Sat 9:30am - 1:30pm Vivacious Vegan
4 Mon 9:30am - 1:30pm Marilla's Table
6 Wed 9:30am - 2pm Black Garlic
Times shown in timezone: Atlantic Time (Canada)

Bounty of the Sea

Saturday, 5 May, 2018   9:30am - 1:30pm
8 spaces available

Details

Calling all seafood lovers! Have you ever wanted to learn how to sear a scallop, debeard a mussel or crack a lobster with a butter knife? Then this class is for you. Located only minutes from New London Bay Harbour, The Table uses the freshest seafood you can find on the Island. In this experience, we will use locally caught lobster, quahogs, mussels and fish to create a succulent and elegant seafood meal while teaching you about the different fisheries on the Island and the cooking techniques... [Read more]

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